You are ordering based on 1 boneless skin ON turkey breast Approximately 2 - 2 1/2 lbs
1 Quantity = 1 approximately 2-2 1/2 lb Turkey breast.
We were so blown away by our Thanksgiving turkey but we waited too long to order our Christmas turkey and ended up getting the breast instead of the whole bird. It was fantastic. Amazing flavor and unbeatable quality. It's always a plus knowing the animal was treated well! We can't go back to grocery store turkey after this.
I have never been a turkey fan, and didn't buy one for a long time. But, I thought I give the turkey breast (skin on) a try. OMG - I am so glad, I did. After thawing, I gave it a generous dry rub and left it in the fridge overnight. Being a big fan of sous vide, I vacuumed it next day (added a couple of tablespoons of butter) and put it into the sous vide bath at 145 degrees for 4 hours. So delicious and super juicy, even a couple of days later.
Next time I hope it is packed with more dry ice. Products are good. I had to cook them and refreeze.
Was inconvenient.
Thank you so much for your review. If your meats come refrigerator cold to frozen, you can put them immediately in the freezer. We have increased the amount of dry ice due to the heat. We are limited in dry ice, due to FAA regulations, if your orders comes by air.
