Circle C Farm Abattoir (Slaughter Slaughterhouse) and Butcher Services on Farm
|Circle C Farm Abattoir and Butcher Shop, LLC will provide the highest quality ethical and humane harvesting and butchering services available.|
Circle C Farm is the ONLY farm in the State of Florida to have its own on farm USDA Abattoir (Slaughterhouse) and Butcher Shop.
We are the only farm in the State of Florida to have both Red (Beef, Pork, Goat, Sheep/Lamb) and White (Chicken, Turkey, Duck) Meat Abattoir / Slaughterhouse on our farm.
CUSTOM Harvesting Abattoir (Slaughter Slaughterhouse / Services) and Butcher Services will be available.
Wild Hog/ Boar and Deer CUSTOM Harvesting Abattoir (Slaughter Slaughterhouse / Services) and Butcher Services will be available. All game must arrive at a temp of no more than 44*F for food safety purposes, packed in LOTS of ice. Animal temp will be recorded at time acceptance to ensure your food consumption safety post butchering.
May 2017 USDA Inspected Harvesting Abattoir (Slaughter Services) and Butcher Services will be available. Animals harvested under Federal Inspection / with a USDA Inspector on our farm.
COST: Basic breakdown:
Harvest (Kill) Fee: Beef $125 & Pork, Goat, Sheep/Lamb $75
Offering both Dry and Wet Beef Aging process, your choice, at NO additional cost.
Dressed Weight $ .99 / pound flat amount of total carcass. Weight does not include hide/skin, offal, head (unless requested to remain), organ weight. You are not charged for these items.
Sausages: $1.63 / pound - Loose or Linked - Your choice of custom spice mixes.
Min 15 pounds / flavor for sausages.
|Meat Delivery Service Available: Collier, Lee, Hendry & Glades Counties via Circle C Farm Refrigerated Van at Temp. for $50, other areas delivery fee varies.|
Harvesting Services are by APPOINTMENT ONLY, M-F 6AM - 5 PM, after hours by appointment only - please call the farm at 239-776-9054 to schedule your appointment. Cut Sheets available via email:
Halal Harvesting available upon request.