Lamb: Whole: Non GMO, Soy Free, Corn Free organically pasture raised, grass fed, no hormones, no antibiotics, pesticide free, Paleo

Regular price $ 9.50

Please call for availability.

Suckling Lambs are available.


Our lamb is Non GMO, Soy Free, Corn Free, organically raised, grass fed, no hormones, no antibiotics, pesticide free and they enjoy space to run around. We have a flock of Registered Native Florida Gulf Coast (aka: Florida Cracker), Katahdin and White Dorpers.  We are proud to say that we have F1's on our property from this cross.  Those are the foundation ewes and rams that are the first generation of this cross and they are thriving beautifully and are incredibly healthy naturally!  

Our flock is specifically bred for tender meat and flavor quality, resulting in a soft and rich deep redish - pink meat that has a wonderful gentle lamb flavor and cuts with a butter knife.

Our lambs typically have a yield of 65-75% meat once processed.  Resulting in between 60-80 lbs of meat for you.

You can have your lamb whole, quartered, halves / butterfly, or in cuts (custom cut sheet provided for you to decide on).

$9.50 / lb hanging weight, weight taken by USDA inspected processing facility.

Please call for availability due to the fact that we process solely based upon orders to ensure the freshest meat possible.

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