š„ Quail Eggs are the little known hidden gem in the health world
š„ Quail eggs are a great source of protein which helps give your body a boost of energy and to its natural immune system
š„ Quail eggs are a universal natural food supplement with no health implications. They are beneficial in healthy living because they have been proven to alleviate symptoms of diabetes, hypertension, high serum cholesterol, arteriosclerosis, asthma, kidney, liver, and gallbladder stones.
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Our Raw Quail Eggs; From Our Pasture to Your Plate ā¢
If you want āGoldenā yolk fresh from the farm raised eggs with the best flavor and health, then our amazing quail eggs are for you! Our eggs are RAW, meaning, we do not pasteurize them like the rest of the eggs in the industry, because, well, they are not anything like eggs you find anywhere else.
Remember, our Ricebirdā¢ quails have ample room to roam about in their coop 24 hours a day, 7 days a week, 365 days a year and have access to our own rice-based feed. Our quail eggs are always antibiotic, growth hormone and stimulant free, they have the ultimate stress-free lifestyle here at CIrcle C Farmā¢.
We take great care of our birds, as farmers we have designed their space so they live their best lives in their coops in the warm Florida sun. Our Florida quail Ricebirdsā¢ love spending their time outside; and they're always singing! Our quail love to sing about sunset each evening, especially the males, they have beautiful songs that they share!
You'll see that Circle C Farmā¢ is a true family farm where we make every effort to deliver the finest clean tasting, healthiest eggs available right to your door. From Our Pasture to Your Plateā¢.
Try our delicious Unwashed Quail Eggs from Circle C Farm, they really are amazing!
Important Information About Our Eggs
š¤ Eggs typically last 3-4 months in the refrigerator after being cleaned and refrigerated upon arrival (same day). The eggs that you used to buy in the grocery store are typically 5-6 months old and have been pasteurized.
š¤ Hard boiled / deviled eggs: Wait 5 days after you receive, clean and refrigerate to hard boil (this allows the shell to separate from the egg easier). Our pastured eggs are so fresh when we ship them to you, you need to give them the chance to have the interior lining release from the inside of the shell. If you hard boil them ātoo freshā you will have a bit of a hard time removing the shell and it still looks pretty, they will taste FABULOUS either way, but not as much fun to fill in smaller pieces for deviled eggs.
š¤ Yolk colors will vary from hen to hen, much like hair color in humans. Each laying hen will give you her āgiftā and throughout the year, as temperatures change and as the different seasons occur, there will be variations in yolk color, this is NATURAL. Ā
š¤ We do NOT artificially enhance our egg yolks. It is a common industry practice to add supplements to the henās feed in conventional and industrialized egg farms to control the consistency and to give a ābrightā yolk, but this is NOT natural egg coloration. This is NOT a practice that occurs here at Circle C - NO WAY, NO HOW!!!! Our laying hens are all natural and that is what you are getting, REAL and AUTHENTIC eggs, straight from our hens..
š¤ Shell thickness will vary from hen to hen, like egg yolk color. The thickness of the shell is also impacted by the weather and time of year. This too is natural and normal. Each laying hen leaves her āegg printā on the egg that she lays for you. So, before you crack that egg, look it over and enjoy its natural beauty. Then, crack it up and ENJOY!
š¤ Pasture raised Kosher eggs? Our quail, chicken and duck eggs are naturally kosher and so long as there are no blood spots in them, then they are truly āKosher Eggsā From time to time, you might find a blood spot in them, this occurs naturally, but not very often. We are a great source for your āorganicallyā raised Kosher Eggs as well!
Order online by Tuesday at Noon for Fast, Same Week Shipping!
3 tbsp. white wine vinegar Ā
4 large eggs Ā
2 toasting muffins Ā
1 batch hot hollandaise sauce (See below)Ā
4 slices of ham Ā Ā
STEP 1Ā Ā
Bring a deep saucepan of water to the boil (at least 2 liters) and add 3 tbsp. white wine vinegar. Break the eggs into 4 separate coffee cups or ramekins. Split the muffins, toast them and warm some plates. Ā
STEP 2Ā Ā
Swirl the vinegar water briskly to form a vortex and slide in an egg. It will curl round and set to a neat round shape. Cook for 2-3 mins, then remove with a slotted spoon. Ā
STEP 3Ā Ā
Repeat with the other eggs, one at a time, re-swirling the water as you slide in the eggs. Spread some sauce on each muffin, scrunch a slice of ham on top, then top with an egg. Spoon over the remaining hollandaise and serve at once.
EGGS SHIP SEPARATE FROM MEATS. SHIPPING IS INCLUDED IN EGG PRICE.
You are ordering 3 Dozen of our pastured Duck eggs. Your eggs are NOT REFRIGERATED and packaged in a separate box than your meats when shipped.
Our Eggs are NOT WASHED, so immediately upon receiving your box of eggs, please wash each of them with a mild soap (NOT Dawn-it is too abrasive), and put them into the refrigerator. If you want to hard boil your eggs, you must wait 5 days so the shell separates from the egg. Remember these are fresh off the pasture!
For anyone who would like, there is always available an upgrade option to overnight shipping via UPS.
If you would like to do that, please put a note in the Special Instructions box prior to checking out and we will invoice you separately for the upgraded expense for the overnight to your area. The cost or amount of the upgrade for overnight service will very depending on your geographic location.
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