Our pork shanks average weight is about 2 pounds each package.
What is the definition of a pork shank?
The front forearm of the pig is known as the Pork Shank. It's a very simple cut of meat to prepare, and it can even be braised since the bone it encircles contains marrow that dissolves into a rich braise when slow cooked, making it extra delicious.
This is a very cost-effective cut that may be used to prepare many different meals. Are you all for it? Our delicious pastured pork, which comes straight from our farm and is just waiting for you to order. The combination of flavors is nothing short of fantastic. The first bite, and you'll be grinning from ear to ear!
roasted, baked , or boiled with vinigar and spice, all good.
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