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Grass Fed & Grass Finished Beef Porterhouse Steak

$ 26.49
SKU 2012
You are ordering by the total number of pounds of Porterhouse steaks that you would like.

If the steer is a bit smaller that week for harvesting, then you might end up with two approx. 8 oz. steaks instead of one 14-16 oz. steak.

Our steaks are vacuum packed in singles for ease. Typically cut between 3/4" to 1" thick

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