Circle C Farm "Sizzles" With Delicious Choices at Sizzle This Year in South West Florida

Circle C Farms is a family-owned and managed farm that specializes in 100% pasture-raised, free-range, grass fed, and grass finished meats. The owners of Circle C Farm, located in Lee and Hendry Counties, are a family-owned and managed farm that specializes in 100% pasture-raised, free-range, grass fed and grass finished meats. They've been offering delectable meals for many years, but it's not just their taste that folks adore - it's the freshness!
Circle C Farm

Sizzle is a fundraising culinary event that takes place once a year. Southwest Florida Blessings in a Backpack was this year's beneficiary. This is a fantastic opportunity to sample three course dishes from area favorite restaurants. We love that many of the participating businesses provide delectable 100% grass-fed and grass-finished beef from Circle C Farm, which is especially wonderful since it helps our community!

Guy Clarke, is the Co-Founder of Sizzle Dining Restaurant Week, create the Sizzle event to help his local restaurants and to raise money for local charities! 

From September 9th through September 29th, you can dine at over 30 restaurant’s in Southwest Florida and $1.00 from every Sizzle Dining meal sold will be donated to Blessings in a Backpack SWFL as part of the 2021 Sizzle Dining Restaurant Week.

Guy Clarke was recently featured on Restaurant Unstoppable to talk all about Sizzle.

Sizzle is a fundraising culinary event that takes place once a year. Southwest Florida Blessings in a Backpack was this year's beneficiary.

DINE FOR A CAUSE! From now until September 29, dine at more than 30 participating Southwest Florida restaurants and a portion of your bill will benefit Blessings in a Backpack as part of the 2021 Sizzle Dining Restaurant Week.

Why It Matters Where Your Food Comes From

Circle C Farms is a family-owned and managed farm that specializes in 100% pasture-raised, free-range, grass fed, and grass finished meats. The owners of Circle C Farm, located in Lee and Hendry Counties, are a family-owned and managed farm that specializes in 100% pasture-raised, free-range, grass fed and grass finished meats. They've been offering delectable meals for many years, but it's not just their taste that folks adore - it's the freshness!

This year, Southwest Florida Blessings in a Backpack was beneficiary of the event.

Volunteer your time or talent to support the SWFL Blessings program by emailing Cecilia@Blessingsinabackpack.org

Blessings in a Backpack is a charity that works with low-income students from families on government aid to further their education. Every Sizzle Dining meal sold will earn $1.00, for Blessings In A Backpack of SWFL, which will be used to help feed food insecure elementary school children on the weekends during the school year.

Don't forget to check for Circle C Farm's pasture-raised, 100% grass-fed and grass-finished meats and eggs when dining in the South West Florida local area. Once again, thanks to Guy Clark and the establishments that made this year's Sizzle event possible.


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