Keto Hot Chocolate
INGREDIENTS  

For Hot Chocolate
  • 1 ½ tablespoons cocoa powder (preferably Dutch-processed) plus more for serving
  • 1 cup heavy cream
  • 1 cup water
  • ¼ cup chocolate chips dark or milk
  • 3 tablespoons Confectioners' Swerve or other powdered erythritol
  • ¼ teaspoon peppermint extract optional
For Topping (optional)
  • whipped cream
  • cocoa powder for dusting
  • sugar-free chocolate shavings
INSTRUCTIONS 
  • In a medium saucepan, simmer 1 cup water over medium-high heat. Whisk in cocoa powder until no lumps remain.
  • Add heavy cream and simmer.

  • Whisk in chocolate chips and Swerve. Cook, whisking frequently, until mixture is smooth and creamy, and chocolate is completely melted, approximately 5 minutes. If using peppermint extract, stir in here.

  • Divide hot chocolate into mugs. Top with whipped cream, cocoa powder dusting, and chocolate shavings

  • PLEASE MAKE ANY SUBSITUTIONS THAT RELATE TO YOUR ALLERGIES OR DIETARY NEEDS!

Sourced from 40 Aprons