Spicy Sirloin Steak

ingredients 

1 pound sirloin steak 
1 tablespoon chili powder 
1 teaspoon cumin 
3 cloves garlic, minced 
2 teaspoons Worcestershire sauce 
1 teaspoon coarse salt 
2 teaspoons sugar 
3/4 teaspoon freshly ground black pepper 
1/4 teaspoon allspice 
1/4 teaspoon ground cloves 
1 tablespoon extra virgin olive oil 
 

directions 

Trim fat from steak. Cut steak into serving pieces. Mash garlic and salt together to form a paste. 
 
Mix together chili powder, cumin, garlic paste, Worcestershire sauce, ground cloves, sugar, pepper, allspice, and oil and rub all over meat. Marinate meat in a resealable plastic bag. Let sit in refrigerator for 30 minutes. 
 
Prepare grill. Cook steaks until medium rare. Remove from grill and cut across grain into thin strips. Serve as desired. 

 

 

  • PLEASE MAKE ANY SUBSITUTIONS THAT RELATE TO YOUR ALLERGIES OR DIETARY NEEDS!

 

Sourced by CD Kitchen