Nicole's Pork Taco Pie

Nicole's Pork Taco Pie

Nicole's Taco Pies

If you've been looking for the ultimate ground pork skillet recipe, then you've come to the right place! With a tasty mix of Mexican flavors and good, hearty ingredients including lettuce, tomatoes, cheese, and ground pork, you're in for a dinner to remember with this one!
What You'll Need
  • 1 pound lean ground pork (goes great with beef or lamb, too)
  • 1 (16-ounce) can refried beans
  • 1 cup salsa
  • 2 cups shredded iceberg lettuce
  • 2 large tomatoes, chopped
  • 1 cup (4 ounces) shredded Cheddar cheese
  • 1/2 cup sour cream
Serving size: 4 people
What to Do
  1. In a large nonstick skillet over medium-high heat, cook pork 6 to 7 minutes or until browned, stirring frequently; drain off excess liquid.
  2.  Stir in refried beans and salsa, breaking up mixture with the back of a spoon. Bring to a boil, reduce heat to low, and simmer 5 minutes, or until well combined and heated through, stirring frequently. Remove skillet from heat, scrape down sides with a spatula, and smooth mixture evenly in skillet.
  3.  Arrange lettuce, tomatoes, cheese, and sour cream in concentric circles (one inside the next) on top of beef mixture, and serve immediately.
  • If you prefer, remove the beef mixture to a platter then layer with the lettuce, tomatoes, cheese, and sour cream. And don't forget the tortilla chips!

Sourced from Mr. Food TV

Taste the Difference, Feel the Difference™

The best tasting, healthiest eggs delivered right to your door

Fast Same Week Shipping

Place Your Orders by Noon on Tuesdays for Fast, Same Week Shipping

From Our Pasture to Your Plate™

100% Pasture Raised Grass Fed and Finished Family Farm

Support Local Farmers

Support YOUR local farmers, we appreciate the opportunity to feed YOU!