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You GIVE, You GET, too! Get your orders in and remember to REFER A FRIEND! Details in your account & under the "Pasture Reward Program" Tab From Our Pasture To Your Plate... Happy Animals. Healthy Meats. Taste The Difference! Feel The Difference!
Ground Turkey Stuffed Peppers with Pepper Jack

Ground Turkey Stuffed Peppers with Pepper Jack

 

YIELDS:4

PREP TIME:HOURS 10 MINS

TOTAL TIME:HOURS 50 MINS

What you'll need

1 tbsp. canola oil

1 lb. ground turkey

1/2 large onion, diced

2 cloves garlic, minced

kosher salt

1 package Frozen Jasmine Rice

1 c. marinara

1 1/2 c. shredded pepper jack, divided

4 bell peppers, tops removed

 

What you'll do

DIRECTIONS

  1. Preheat oven to 375°. In a large skillet over medium-high heat, heat oil. Cook turkey until starting to brown, 3 to 4 minutes. Add onion and garlic and cook until turkey is golden and cooked through, 4 minutes more. Season with salt.
  2. Meanwhile, cook  Frozen Jasmine Rice according to package directions.
  3. In a large bowl, combine browned turkey, cooked rice, marinara, and 1 cup shredded pepper jack and season with salt.

 

Source delish

 

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