Grassfed Beef Short Ribs

$ 20.62

CLICK FOR MORE OPTIONS:

Grassfed Beef Short Ribs

$ 20.62

CLICK FOR MORE OPTIONS:

Product description

🥩 Our Grass-fed Beef Short Ribs are a carnivore's dream come true! These succulent and meaty ribs are cut from the lower portion of the cow's ribcage, making them full of rich, beefy flavor.

👨‍🍳 Cooking these ribs is a breeze, and they are incredibly versatile. Slow cook them in a crockpot or braise them in the oven for melt-in-your-mouth tenderness, or grill them to perfection for a crispy, charred exterior and juicy, tender interior.

🐄 Our grass fed beef is raised without the use of hormones or antibiotics, ensuring a clean and natural product that is not only better for you but also better for the environment.

🌿 Add your favorite herbs and spices to create a delicious and flavorful meal that will have your taste buds dancing with joy. These short ribs are perfect for family dinners, BBQs, or any occasion that calls for delicious, high-quality beef.

🛒 Order your Grass fed Beef Short Ribs today and experience the mouthwatering flavor of grass-fed beef at its finest.

Here are some cooking ideas for Grassfed Beef Short Ribs:

🔥Grill: Brush the ribs with your favorite marinade or seasoning and grill them over medium-high heat until they are browned and cooked to your desired doneness.

🍲Slow Cooker: Add the short ribs to a slow cooker with your favorite vegetables, broth, and seasonings. Cook on low for 6-8 hours or until the meat is tender and falls off the bone.

🥘Braise: Brown the short ribs in a Dutch oven or heavy pot on the stovetop. Add onions, carrots, celery, garlic, beef broth, and herbs of your choice. Cover the pot and cook in the oven at 325°F for 3-4 hours, or until the meat is tender.

🍴Pan Seared: Heat up a cast-iron skillet or a heavy pan over medium-high heat. Season the short ribs with salt and pepper, and sear them for about 2-3 minutes per side until they are browned. Then, finish cooking them in the oven at 350°F for 10-15 minutes.

🌶️Spicy Short Ribs: Marinate the short ribs in a spicy Korean-style marinade made with soy sauce, gochujang, garlic, and ginger. Then, grill them or bake them until they are cooked to your desired doneness.

Enjoy your Grassfed Beef Short Ribs with your favorite sides, such as roasted vegetables, mashed potatoes, or a green salad.

 

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Customer Reviews

Based on 1 review
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M
Melody Braddock
Awesome taste

I cooked the ribs for Christmas dinner by baking the ribs low and slow with various seasonings for my family. They were fork tender with an unctuous flavor. Will be buying them again!

Customer Reviews

Based on 1 review
100%
(1)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
M
Melody Braddock
Awesome taste

I cooked the ribs for Christmas dinner by baking the ribs low and slow with various seasonings for my family. They were fork tender with an unctuous flavor. Will be buying them again!

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