Cassava Cracker "Bread", Yucca or Yuca Bread (2-3 slices) (Avg. Wt 10-11 oz)

$ 9.36

Cassava Cracker "Bread", Yucca or Yuca Bread (2-3 slices) (Avg. Wt 10-11 oz)

$ 9.36
Product description

🌱 Cassava Cracker "Bread", Yucca or Yuca Bread:

🥖 🌎 Traditional Delight: Enjoy the authentic taste of Yucca or Yuca Bread, a delicious and traditional cracker-style bread originating from South America.

🌾 🚫 Gluten-Free: Made from Cassava flour, our Yucca Bread is a gluten-free alternative for those with dietary restrictions or simply seeking a healthier option.

🍴 😋 Versatile Snack: Perfect for dipping, topping, or enjoying on its own, our Cassava Cracker "Bread" is a versatile and satisfying snack for any time of day.

🌿 🌞 All-Natural Ingredients: We use only the finest ingredients in our Yucca Bread, ensuring a wholesome and delicious snack free from artificial additives and preservatives.

🏠 🧺 Homemade Quality: Our Cassava Cracker "Bread" is crafted with care, delivering the taste and texture of homemade bread that will transport you to the heart of South America.

🎁 🎉 Share the Experience: With 2-3 slices per package, our Yucca Bread is perfect for sharing with friends and family, creating an unforgettable tasting experience.

🌈 🍽️ Creative Culinary: Get creative in the kitchen with our Yucca Bread, ideal for crafting unique appetizers, hors d'oeuvres, or tapas-style dishes.

 

Preparing Cassava Cracker "Bread", Yucca or Yuca Bread for consumption:

💡 Remember: Don't eat it raw, it must be toasted.

  1. Preheat your oven to 350°F (175°C).

  2. Place the Yucca Bread on a baking sheet lined with parchment paper or a silicone baking mat.

  3. Bake the Yucca Bread in the preheated oven for 5-10 minutes, or until the edges are slightly golden and the cracker/bread reaches your desired level of crispness. Keep an eye on the bread during baking to ensure it doesn't burn.

  4. Remove the Yucca Bread from the oven and allow it to cool on the baking sheet for a few minutes before transferring it to a wire rack to cool completely.

  5. Enjoy your toasted Cassava Cracker "Bread", Yucca or Yuca Bread with your favorite dips, spreads, or toppings! Store any leftovers in an airtight container at room temperature for up to a week.

Poultry recipes from the farm

Bringing the farm to your table, one delicious recipe at a time.

Chicken

Creamy Chicken Meatballs in Mushroom Sause

These creamy chicken meatballs in mushroom sauce are soft, juicy, full of flavor and tossed in a luscious sauce made up with lots of mushrooms. This is a delicious 30 minute dish that’s perfect for dinner with some noodles or pasta.

View Recipe

Turkey

Granny's Cider Baked Turkey Breast Recipe

Who says turkey is only for the holidays? Sure, Granny's Cider Baked Turkey Breast, made with apple cider and love, does make a great Christmas meal, but she wanted to make sure that you could have the same comforting taste, anytime of the year! Grandma loved watching this meal bring the family together, and now you can too!

View Recipe

Duck

Orange Duck Recipe

There's something about a roasted duck that makes us feel absolutely indulgent! Our Orange Duck is juicy and so easy to make that you'll want to indulge a little more often. The sweet orange marmalade glaze gives it a delightful citrus taste we can't get enough. We know that after just one bite of this easy dinner recipe, your "goose" will be cooked.

View Recipe

Customer Reviews

Based on 3 reviews
67%
(2)
0%
(0)
33%
(1)
0%
(0)
0%
(0)
D
Dori Eden
Toasted its good

needs to be lightly toasted, drizzle of olive oil, salt & garlic. If you eat it plain untoasted its not good at all.

M
Mary McKiel
Delicious!!

I was concerned that the bread would taste like cardboard - wow, was I wrong!!! I can't eat wheat or soy or a bunch of other things, so, when I find something as healthy as this and tastes good, I'm thrilled! It has a very slightly sweet flavor all by itself...especially compared to dry, stone crackers. I've eaten it with Circle C Farm butter and it's a heavenly combo - doesn't feel 'heavy'. It's excellent with humus and also with almond butter. It's very crunchy and breaks apart easily so the smoother the spread is, the fewer the crumbs. But, trust me, the crumbs are worth it anyway. I'm ordering more right now!

M
Marie
Cassava Bread "Awesome"

I have been on the Plant Paradox Diet now for six months and was so happy when I found this Cassava Bread. It makes perfect cinnamon toast. It also makes a great topping for casseroles
to replace crackers or bread crumbs!

Customer Reviews

Based on 3 reviews
67%
(2)
0%
(0)
33%
(1)
0%
(0)
0%
(0)
D
Dori Eden
Toasted its good

needs to be lightly toasted, drizzle of olive oil, salt & garlic. If you eat it plain untoasted its not good at all.

M
Mary McKiel
Delicious!!

I was concerned that the bread would taste like cardboard - wow, was I wrong!!! I can't eat wheat or soy or a bunch of other things, so, when I find something as healthy as this and tastes good, I'm thrilled! It has a very slightly sweet flavor all by itself...especially compared to dry, stone crackers. I've eaten it with Circle C Farm butter and it's a heavenly combo - doesn't feel 'heavy'. It's excellent with humus and also with almond butter. It's very crunchy and breaks apart easily so the smoother the spread is, the fewer the crumbs. But, trust me, the crumbs are worth it anyway. I'm ordering more right now!

M
Marie
Cassava Bread "Awesome"

I have been on the Plant Paradox Diet now for six months and was so happy when I found this Cassava Bread. It makes perfect cinnamon toast. It also makes a great topping for casseroles
to replace crackers or bread crumbs!

Taste the Difference, Feel the Difference™

The best tasting, healthiest eggs delivered right to your door

Fast Same Week Shipping

Place Your Orders by Noon on Tuesdays for Fast, Same Week Shipping

From Our Pasture to Your Plate™

100% Pasture Raised Grass Fed and Finished Family Farm

Support Local Farmers

Support YOUR local farmers, we appreciate the opportunity to feed YOU!