Grassfed Beef Shank Osso Bucco Steak Style Cut

$ 12.69 $ 14.39 -12% OFF

CLICK FOR MORE OPTIONS

Grassfed Beef Shank Osso Bucco Steak Style Cut

$ 12.69 $ 14.39 -12% OFF

CLICK FOR MORE OPTIONS

Product description

🥩 Introducing our Grassfed Beef Shank Osso Bucco Steak Style Cut!

🍽️ These steaks are perfect for a hearty and flavorful meal, with a thickness of approximately 1 inch per steak.

👌 Cut in the style of Osso Bucco, these shank steaks are rich in both flavor and nutrients, and are sure to satisfy any craving.

💯 Made from 100% Grassfed Beef, you can rest assured that you're getting the best quality meat possible.

📦 Each package comes with 2 steaks, each approximately 1 inch thick. Order now and Taste the Difference in quality!

👩‍🍳💡 Here are some cooking tips for our Grassfed Beef Shank Osso Bucco Steak Style Cut:

  • Slow cooking is the key to tender and flavorful Osso Bucco. Try braising the steaks in a Dutch oven or slow cooker.
  • Sear the steaks on both sides before cooking to give them a nice crust and seal in the juices.
  • Add aromatic vegetables like onion, celery, and carrot to the cooking liquid for extra flavor.
  • Osso Bucco is traditionally served with a gremolata of lemon zest, garlic, and parsley. This adds a fresh, bright flavor that balances the richness of the meat.
  • Pair with a hearty red wine like a Chianti or Barolo for a classic Italian meal. 🍷

Beef recipes from the farm

Bringing the farm to your table, one delicious recipe at a time.

Beef

Chimichurri Flank Steak

Chimichurri sauce and steak are absolutely magical together, and this recipe is so easy. The steak is tender and loaded with flavor from the delicious chimichurri!

View Recipe

Beef

Keto Meatloaf

This keto meatloaf recipe is tender and super flavorful, and it's so easy to make! Made with a bit of shredded cheese and a deliciously sweet glaze, the whole family will love this low carb recipe.

View Recipe

Beef

Classic Rack of Lamb

The cooking time depends on how big your rack of lamb is, and how rare you want it cooked. Rack of lamb should be cooked rare, or at most medium rare. The instructions are for a rack 1 1/4 to 2 pounds big.

View Recipe

Customer Reviews

Based on 13 reviews
100%
(13)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
M
MARIA JIMENEZ
ONE IS NEVER ENOUGH!

These are so yummy, like I said one is never enough 😋

G
Gerardo Mena
great

Thank you very much everything is very good excellent

K
Kin
Grass fed Beef Shank Osso Bucco Steak Style Cut

It is prefect to make Borscht soup. The meat of beef shank all melt into the soup brings flavor with all veggies. Good stuff!

V
Verlina Martinez
Best meats ever!

I love Circle Farm meats. They’re clean and taste good. Very little fat on the chicken and the beef is mildly marbled. I love that you are a family owned farm in Florida that’s willing to go as humane and natural as possible. Shipping is fast with my last three orders. Thank you.

M
Mica I
Slow cooked tastes better than a restaurant

These beautiful pieces of meat usually get cooked in my slow cooker, with lots of wine and herbs after I've seared them off, and I serve with risotto, or creamy cheesy mashed roasted potatoes, or even a creamy pasta. A decadent meal and the beef is the star of the show. We always include these in our order. Always.

Customer Reviews

Based on 13 reviews
100%
(13)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
M
MARIA JIMENEZ
ONE IS NEVER ENOUGH!

These are so yummy, like I said one is never enough 😋

G
Gerardo Mena
great

Thank you very much everything is very good excellent

K
Kin
Grass fed Beef Shank Osso Bucco Steak Style Cut

It is prefect to make Borscht soup. The meat of beef shank all melt into the soup brings flavor with all veggies. Good stuff!

V
Verlina Martinez
Best meats ever!

I love Circle Farm meats. They’re clean and taste good. Very little fat on the chicken and the beef is mildly marbled. I love that you are a family owned farm in Florida that’s willing to go as humane and natural as possible. Shipping is fast with my last three orders. Thank you.

M
Mica I
Slow cooked tastes better than a restaurant

These beautiful pieces of meat usually get cooked in my slow cooker, with lots of wine and herbs after I've seared them off, and I serve with risotto, or creamy cheesy mashed roasted potatoes, or even a creamy pasta. A decadent meal and the beef is the star of the show. We always include these in our order. Always.

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