Grassfed Beef T Bone Steak
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Beef recipes from the farm
Chimichurri Flank Steak
Classic Rack of Lamb
I was So happy to find your farm store in Bonita Springs and made a 1 1/2 hr. trip few weeks ago. And I was very pleased with the online store and delivery also. Haven’t tried the T-bone yet, but the stew beef and chicken/mushroom Pattie’s were Excellent. Everything I’ve had has been superb.
So happy to have found you guys, as it was Just what I was looking for and telling friends too!
Excellent flavor and very tender
Was a nice, thick, cut, delicious and tender and best of all very healthy meat and the animals are humanely butchered means the world to me
This steak was delicious!! Leave it room temperature prior to cooking. Seasoned it with plenty of sal/pepper. I used ghee, whole garlic , fresh rosemary leaves. Heat up my skillet and cooked about 5-7 min per side. Finished it by cooking the fat on the edges. It was to die for. Super tender and tasty.
It was a decent piece of meat. Surprisingly a little tough, but good taste.