Our artisan Sourdough Bread is like a traditional white bread, but so much better for you! The secret is our signature Circle C Farm sourdough starter. Instead of commercial yeast our natural sourdough starter gives the bread rise, with the added benefit of a flavorful, tender and moist crumb.
Unlike their grocery store counterparts, our loaves are free from preservatives, dough conditioners and any unpronounceable ingredients.
We only use 6 ingredients, all of which you could find in your own pantry at home. Our bread is made with USA-grown, NON GMO wheat. We mix in water, olive oil, salt, honey from the farm, and our starter with a touch of whole wheat and rye flour.
Our sourdough comes in a long, rectangular style loaf. It's perfect for slicing and toasting, as a vehicle for sandwiches, or warmed whole to share with friends and family for meals and celebrations.
Each loaf of sourdough is handcrafted, allowing us to perfect our extended bread rise that gives us our delicious and unique sourdough flavor profile. To satisfy every palate, we've created two flavors for you!
If you're hungry for a milder, more subtle sourdough flavor, try our Sourdough Lite.
If a bolder, more developed sourdough flavor is what you're looking for, try our Sourdough Bold.
Some potential health benefits as shown by a variety of studies:
- Improves gut health
- Easier to digest
- Helps with blood sugar management
Ingredients: Wheat flour, water, olive oil, honey, salt, rye flour
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