Grassfed Beef Skirt Steak, INSIDE Cut (AKA Fajita Steak)...
$ 24.97
👍🏼 This grassfed beef skirt steak is not only delicious, but also a healthier option due to being raised without hormones, antibiotics, or GMO feed.
🍽️ At an average weight of 1 lb, it's perfect for a family meal or gathering and easy to cook by grilling, pan-frying, or broiling to your liking.
🥗 You can also use it as a salad topper or in stir-fries for added protein and flavor.
🌶️ The inside cut makes it perfect for making mouthwatering fajitas or other Mexican dishes, and the natural flavor of 100% grassfed beef ensures a high-quality taste.
🥩 Being cut from the inside muscle of the diaphragm, it's tender and flavorful.
🌿 Eating grassfed beef has been associated with potential health benefits such as lower levels of saturated fat and higher levels of beneficial nutrients such as omega-3 fatty acids and antioxidants.
Grassfed Beef Skirt Steak, OUTSIDE Cut (Avg. Wt 1...
$ 25.57
🥩 Looking for a tender and flavorful steak? Look no further than our Grass fed Beef Skirt Steak, OUTSIDE Cut!
👨🍳 This cut is perfect for grilling, searing, or broiling to your preferred doneness.
🌶️ Its unique flavor profile makes it ideal for use in fajitas, stir-fry dishes, or even as a steak salad topping.
🌿 Raised on our Florida farm with exceptional humane handling practices, our Grass-fed Beef Skirt Steak is not only delicious but also a healthy choice.
👍 Approximating to 1 lb per package, this cut is perfect for sharing with family and friends or meal prepping for the week ahead.
Grassfed Beef T Bone Steak
from $ 30.89
🥩 Our regenerative and grass-fed beef T-bone steak is a premium cut of meat that will take your dining experience to the next level! Each steak is approximately 1 inch thick, ensuring a perfect balance of tenderness and flavor.
🌿 Our cattle are raised on regenerative pastures, which means they are free to roam and graze on lush grasses, leading to healthier and happier cows.
👨🍳 Cooking a T-bone steak can seem intimidating, but fear not! With the right techniques, you can easily achieve a juicy and flavorful steak. Try grilling or searing it on high heat to achieve a perfect crust while keeping the inside moist and tender.
💡 Pro tip: Let the steak rest for a few minutes after cooking to allow the juices to redistribute evenly throughout the meat. Serve it with your favorite sides and enjoy a delicious and nutritious meal!
Grassfed Beef Stew Meat (Avg. Wt 1 lb)
$ 16.92
🥩🍲 Our Grass-fed Beef Stew Meat is perfect for creating hearty and delicious stews, soups, and casseroles. Each package weighs approximately 1 lb and is made from high-quality cuts of beef that are lean and tender.
🍴For best results, we recommend slow-cooking this meat in a crockpot or Dutch oven with your favorite vegetables and seasonings. The low and slow cooking process will help to break down the tough fibers and make the meat tender and flavorful.
👨🍳Some cooking tips for our Grass Raised Beef Stew Meat:
Brown the meat in a skillet before adding it to your stew or soup. This will add a rich depth of flavor to the dish.
Use a mixture of beef broth and red wine as the cooking liquid for added richness.
Add fresh herbs like rosemary, thyme, and bay leaves to enhance the flavor profile.
Consider adding root vegetables like carrots, parsnips, and turnips for added texture and nutrition.
Order our Grass-fed Beef Stew Meat today and create a delicious and satisfying meal that the whole family will love.
Grassfed Beef WHOLE Trimmed Beef FILET (Tenderloin)
from $ 62.82
Indulge in the luxurious taste of our regenerative and grass-fed whole trimmed beef filet (tenderloin), a true delicacy that will elevate any meal.
🥩 Each whole trimmed beef filet weight will vary based on the animal at harvesting time.
🥩 Our grass-fed beef is sourced from our regenerative farm, where our cattle are raised on lush pastures and graze freely, resulting in superior quality beef that is both nutrient-rich and delicious.
🥩 This premium cut is expertly trimmed to perfection, ensuring that every bite is tender and juicy.
🥩 Perfect for special occasions, this beef filet can be prepared using a variety of cooking methods, from grilling to roasting.
🥩 For a classic preparation, season with salt and pepper, sear in a hot skillet or grill until a beautiful crust forms, and finish cooking in the oven until the desired internal temperature is reached.
🥩 Serve with your favorite sides, such as roasted vegetables or a baked potato, for a meal that is sure to impress.
Treat yourself to the ultimate dining experience with our regenerative and grass-fed whole trimmed beef filet. Order today and enjoy the finest beef nature has to offer.
Grassfed Beef Belly Raw, Sliced (Avg 1 lb) "Beef...
$ 17.93
🐄🥓 Introducing our 100% Grassfed Beef Belly Raw, Sliced 🍽️
👨🍳 A chef's dream ingredient: sliced and ready to cook
🥩 Not cured, sugared, salted, or smoked - a pure beef belly experience
🍳 Cook it to your desired doneness: pan-fry, grill, or flat top stove it
👅 Tender and flavorful - a strip of grass-finished heaven
💪 Health Benefits:
100% grass-fed and grass-finished beef No growth hormones or antibiotics Lower fat content than pork belly
🥓 What is Beef Belly "Bacon"?
It's bacon made from beef rather than pork! Our grass-fed beef belly is sliced raw, ready for cooking to your preferred level of doneness. And since it's not cured, sugared, salted, or smoked, you can taste the pure, natural flavor of grass-fed beef.
🐄 How is it raised?
Our beef is raised without growth hormones or antibiotics, and is free to roam on our grassy pastures, eating fresh green grass all year round. This makes for leaner, tastier, and healthier meat than most commercially produced meats.
🍽️ How do I use it?
You can prepare our beef belly "bacon" in the same way as pork bacon. It's perfect for grilling, baking, or pan-frying, and it tastes fantastic.
💚 Taste the difference and feel the difference with Circle C Farm's 100% grass-fed beef belly!
Grassfed Beef Short Ribs
from $ 20.62
🥩 Our Grass-fed Beef Short Ribs are a carnivore's dream come true! These succulent and meaty ribs are cut from the lower portion of the cow's ribcage, making them full of rich, beefy flavor.
👨🍳 Cooking these ribs is a breeze, and they are incredibly versatile. Slow cook them in a crockpot or braise them in the oven for melt-in-your-mouth tenderness, or grill them to perfection for a crispy, charred exterior and juicy, tender interior.
🐄 Our grass fed beef is raised without the use of hormones or antibiotics, ensuring a clean and natural product that is not only better for you but also better for the environment.
🌿 Add your favorite herbs and spices to create a delicious and flavorful meal that will have your taste buds dancing with joy. These short ribs are perfect for family dinners, BBQs, or any occasion that calls for delicious, high-quality beef.
🛒 Order your Grass fed Beef Short Ribs today and experience the mouthwatering flavor of grass-fed beef at its finest.
Here are some cooking ideas for Grassfed Beef Short Ribs:
🔥Grill: Brush the ribs with your favorite marinade or seasoning and grill them over medium-high heat until they are browned and cooked to your desired doneness.
🍲Slow Cooker: Add the short ribs to a slow cooker with your favorite vegetables, broth, and seasonings. Cook on low for 6-8 hours or until the meat is tender and falls off the bone.
🥘Braise: Brown the short ribs in a Dutch oven or heavy pot on the stovetop. Add onions, carrots, celery, garlic, beef broth, and herbs of your choice. Cover the pot and cook in the oven at 325°F for 3-4 hours, or until the meat is tender.
🍴Pan Seared: Heat up a cast-iron skillet or a heavy pan over medium-high heat. Season the short ribs with salt and pepper, and sear them for about 2-3 minutes per side until they are browned. Then, finish cooking them in the oven at 350°F for 10-15 minutes.
🌶️Spicy Short Ribs: Marinate the short ribs in a spicy Korean-style marinade made with soy sauce, gochujang, garlic, and ginger. Then, grill them or bake them until they are cooked to your desired doneness.
Enjoy your Grassfed Beef Short Ribs with your favorite sides, such as roasted vegetables, mashed potatoes, or a green salad.
SHIPPING Beef 1/4 Cow Bone Out (75-85 total lbs)...
$ 1,339.25
🐄 1/4 Cow - 75-85 lbs Beef & Bones - Please Allow up to 3 Weeks for Shipping:
👨🌾 Farm-Fresh Quality: Our 1/4 Cow provides the finest beef cuts, sourced from our farm and raised with the utmost care and attention to detail.
👨🍳 Culinary Versatility: Our 1/4 Cow package offers a diverse selection of cuts, perfect for creating a variety of delicious and wholesome meals for your family.
🌡️ Freezer Space Requirements: Please plan for 5-6 cubic feet of freezer space to accommodate your 1/4 Cow order.
🚚 Shipping Calculations: Shipping costs are calculated by state and the final weight of your order, ensuring that you receive your package in a timely and cost-effective manner.
🥩 Cut Selections: Our 1/4 Cow package includes a curated selection of cuts, each with their own unique flavor profile and cooking applications.
📝 Notes Section: At checkout, please specify your preferred ground beef choice (90/10, 80/20, or 70/30) or combination of choices, totaling 15 pounds.
🌟 Satisfaction Guaranteed: We are committed to providing you with the highest quality 1/4 Cow package, and our team is available to answer any questions you may have before or after your purchase.
🥩 Your 1/4 Cow Cuts Will Include: (NO SUBSTITUTIONS) NO EXCEPTIONS
🥩 1/2 of a whole Beef Filet/Tenderloin (5 Steaks) - all tenderloin steaks will NOT be “Center Cuts.”
🥩 4 Ribeye Steaks - Bone OUT, cut 1 to 1 ¼” thick
🥩 4 NY Strip Steaks - Bone OUT, cut 1 to 1 ¼” thick
🥩 4 Sirloin Steaks - Bone OUT, cut 1 to 1 ¼” thick
🥩 1 Beef Roasts – Bone OUT, 4-5 pounds
🥩 5 Osso Bucco Steaks - Bone IN, cut 1 to 1 ¼” thick
🥩 5 Stew Meat - 5 x 1 pound’s packages, cubes are approx. 1 to 1 ½ inch each
🥩 1 Flank Steak – 1 whole flank steak per package
🥩 1 INSIDE Skirt Steak - 1 whole skirt steak per package
🥩 15 Pounds Ground Beef – 1 Pound Packages x 15 packages, your choice of 90/10, 80/20, or 70/30. *In the NOTES SECTION at checkout specify which ONE of the ground beefs you would like or what combination you want totaling 15 pounds.
🥩 1 Beef Liver – 1 pound total, cut in approx. ¼” thick slices
🥩 1 Brisket – approximately 2-2 ½ pounds
🥩 15-20 Pounds Beef Bones – These are the mixed bones from the carcass, packaged in approx 2-4 lb packages, weight varies based on bone shape. They are a combination of cuts - the packages are a mix and are random from the butchering/breakdown of that carcass. Bone types include straight shaft marrow bones, knuckle bones, rib bones, neck bones, etc. They are RANDOM and bagged randomly as we are butchering, we will not/separate them out into different types for packaging.
These sides of beef are not refundable and not returnable.
We strongly encourage you to try our beef before you make the investment in a larger /bulk quantity of our beef. It's wonderful, we know it, but just want to make sure that your palette and our beef is a great match. Our grasses are sweet and protein rich, providing for great tasting beef. Everyone's preference is a little different, just want to make sure.
SHIPPING: Beef Half Cow (145-155 Total lbs) 100% Grass...
$ 2,546.25
🐄 100% Grass Fed & Grass Finished Beef 1/2 Cow Quantity If you're looking for 1 Whole Cow, please order 2 x 1/2 Cow. The pricing is the same, the cuts would be times 2, and your choice of ground would then be 60 pounds to choose.
🚚 WE NEED up to 3 WEEKS LEAD TIME TO SHIP YOUR 1/2 COW. SHIPPING IS REQUIRED FOR ALL OUT OF STATE ORDERS.
❄️ FREEZER SPACE: Plan for 10 - 12 cubic feet for 1/2 cow. Plan for 20 cubic feet.
📏 SHIPPING: Calculated by state and final weight. If you choose a whole cow, double the price, and shipping is based on state and weight.
🍽️ Your cuts will include: (NO SUBSTITUTIONS) NO EXCEPTIONS
1 Whole Filet (Cut into 8 oz. Steaks, Center & Non Center cuts – it is a whole filet cut into the steaks… all tenderloin steaks will NOT be “Center cuts” you will get the entire tenderloin / filet cut into steaks, this includes the center cuts from that filet and the ends (not center cuts)).
8 Ribeye Steaks - Bone OUT, cut 1 to 1 ¼” thick, approx. 1 lb avg. each
8 NY Strips Steaks - Bone OUT, cut 1 to 1 ¼” thick, approx. 1 lb avg. each
8 Sirloin Steaks - Bone OUT, cut 1 to 1 ¼” thick, approx. 1 lb avg. each
2 Chuck Roasts – Bone OUT, 4-5 lbs each
10 Osso Buco Steaks- Bone IN, cut 1 to 1 ¼” thick, approx. 1 lb avg. each
1 Flank Steak – 1 whole flank steak per package
1 INSIDE Skirt Steak - 1 whole skirt steak per package
1 OUTSIDE Skirt Steak - 1 whole skirt steak per package
30 lbs Ground Beef, 1 lb Packages x 30 packages - Your choice 90/10, 80/20, or 70/30. * In the NOTES SECTION at checkout tell us which ONE of the ground beef choices you would like.
10 lbs Stew Meat - 10 x 1 lb packages, Cubes are approx. 1 to 1 1/2 inch each.
1 Beef Tongue – whole tongue, not sliced or cut, approx. 2-3 lbs avg. each
1/2 Beef Liver - 1 to 2 lbs total – cut in approx. ¼” thick slices
1 Brisket – cut into 2 portions, approx 2-2 ½ lbs each
35-40 lbs Beef Bones – These bones are packaged in approx 2-4 lb packages, weight varies based on bone shape. These are the mixed bones from the ½ carcass, they are MIXED – that means that they are a combination of cuts – the packages are a mix and are random from the butchering / breakdown of that carcass. You will get these types of bones in your packages: Straight shaft marrow bones, knuckle bones, rib bones, neck bones, etc. – these are RANDOM and are bagged randomly as we are butchering. They are RANDOM and bagged randomly as we are butchering, we will not/separate them out into different types for packaging.
These sides of beef are not refundable and not returnable.
We strongly encourage you to try our beef before you make the investment in a larger /bulk quantity of our beef. It's wonderful, we know it, but just want to make sure that your palette and our beef is a great match. Our grasses are sweet and protein rich, providing for great tasting beef. Everyone's preference is a little different, just want to make sure.
FARM STORE PU ONLY: Beef 1/4 Cow Bone Out...
$ 1,399.25
🐄 1/4 Cow - 75-85 lbs Beef & Bones - Please Allow up to 3 Weeks for Shipping:
👨🌾 Farm-Fresh Quality: Our 1/4 Cow provides the finest beef cuts, sourced from our farm and raised with the utmost care and attention to detail.
👨🍳 Culinary Versatility: Our 1/4 Cow package offers a diverse selection of cuts, perfect for creating a variety of delicious and wholesome meals for your family.
🌡️ Freezer Space Requirements: Please plan for 5-6 cubic feet of freezer space to accommodate your 1/4 Cow order.
🥩 Cut Selections: Our 1/4 Cow package includes a curated selection of cuts, each with their own unique flavor profile and cooking applications.
📝 Notes Section: At checkout, please specify your preferred ground beef choice (90/10, 80/20, or 70/30) or combination of choices, totaling 15 pounds.
🌟 Satisfaction Guaranteed: We are committed to providing you with the highest quality 1/4 Cow package, and our team is available to answer any questions you may have before or after your purchase.
🥩 Your 1/4 Cow Cuts Will Include: (NO SUBSTITUTIONS) NO EXCEPTIONS
🥩 1/2 of a whole Beef Filet/Tenderloin (5 Steaks) - all tenderloin steaks will NOT be “Center Cuts.”
🥩 4 Ribeye Steaks - Bone OUT, cut 1 to 1 ¼” thick
🥩 4 NY Strip Steaks - Bone OUT, cut 1 to 1 ¼” thick
🥩 4 Sirloin Steaks - Bone OUT, cut 1 to 1 ¼” thick
🥩 1 Beef Roasts – Bone OUT, 4-5 pounds
🥩 5 Osso Bucco Steaks - Bone IN, cut 1 to 1 ¼” thick
🥩 5 Stew Meat - 5 x 1 pound’s packages, cubes are approx. 1 to 1 ½ inch each
🥩 1 Flank Steak – 1 whole flank steak per package
🥩 1 INSIDE Skirt Steak - 1 whole skirt steak per package
🥩 15 Pounds Ground Beef – 1 Pound Packages x 15 packages, your choice of 90/10, 80/20, or 70/30. *In the NOTES SECTION at checkout specify which ONE of the ground beefs you would like or what combination you want totaling 15 pounds.
🥩 1 Beef Liver – 1 pound total, cut in approx. ¼” thick slices
🥩 1 Brisket – approximately 2-2 ½ pounds
🥩 15-20 Pounds Beef Bones – These are the mixed bones from the carcass, packaged in approx 2-4 lb packages, weight varies based on bone shape. They are a combination of cuts - the packages are a mix and are random from the butchering/breakdown of that carcass. Bone types include straight shaft marrow bones, knuckle bones, rib bones, neck bones, etc. They are RANDOM and bagged randomly as we are butchering, we will not/separate them out into different types for packaging.
These sides of beef are not refundable and not returnable.
We strongly encourage you to try our beef before you make the investment in a larger /bulk quantity of our beef. It's wonderful, we know it, but just want to make sure that your palette and our beef is a great match. Our grasses are sweet and protein rich, providing for great tasting beef. Everyone's preference is a little different, just want to make sure.
FARM STORE PU ONLY: Beef Half Cow (145-155 Total...
$ 2,546.25
🐄 100% Grass Fed & Grass Finished Beef 1/2 Cow Quantity If you're looking for 1 Whole Cow, please order 2 x 1/2 Cow. The pricing is the same, the cuts would be times 2, and your choice of ground would then be 60 pounds to choose.
🚚 WE NEED up to 3 WEEKS LEAD TIME TO SHIP YOUR 1/2 COW.
❄️ FREEZER SPACE: Plan for 10 - 12 cubic feet for 1/2 cow. Plan for 20 cubic feet.
📏 SHIPPING: Calculated by state and final weight. If you choose a whole cow, double the price, and shipping is based on state and weight.
🍽️ Your cuts will include: (NO SUBSTITUTIONS) NO EXCEPTIONS
1 Whole Filet (Cut into 8 oz. Steaks, Center & Non Center cuts – it is a whole filet cut into the steaks… all tenderloin steaks will NOT be “Center cuts” you will get the entire tenderloin / filet cut into steaks, this includes the center cuts from that filet and the ends (not center cuts)).
8 Ribeye Steaks - Bone OUT, cut 1 to 1 ¼” thick, approx. 1 lb avg. each
8 NY Strips Steaks - Bone OUT, cut 1 to 1 ¼” thick, approx. 1 lb avg. each
8 Sirloin Steaks - Bone OUT, cut 1 to 1 ¼” thick, approx. 1 lb avg. each
2 Chuck Roasts – Bone OUT, 4-5 lbs each
10 Osso Buco Steaks- Bone IN, cut 1 to 1 ¼” thick, approx. 1 lb avg. each
1 Flank Steak – 1 whole flank steak per package
1 INSIDE Skirt Steak - 1 whole skirt steak per package
1 OUTSIDE Skirt Steak - 1 whole skirt steak per package
30 lbs Ground Beef, 1 lb Packages x 30 packages - Your choice 90/10, 80/20, or 70/30. * In the NOTES SECTION at checkout tell us which ONE of the ground beef choices you would like.
10 lbs Stew Meat - 10 x 1 lb packages, Cubes are approx. 1 to 1 1/2 inch each.
1 Beef Tongue – whole tongue, not sliced or cut, approx. 2-3 lbs avg. each
1/2 Beef Liver - 1 to 2 lbs total – cut in approx. ¼” thick slices
1 Brisket – cut into 2 portions, approx 2-2 ½ lbs each
35-40 lbs Beef Bones – These bones are packaged in approx 2-4 lb packages, weight varies based on bone shape. These are the mixed bones from the ½ carcass, they are MIXED – that means that they are a combination of cuts – the packages are a mix and are random from the butchering / breakdown of that carcass. You will get these types of bones in your packages: Straight shaft marrow bones, knuckle bones, rib bones, neck bones, etc. – these are RANDOM and are bagged randomly as we are butchering. They are RANDOM and bagged randomly as we are butchering, we will not/separate them out into different types for packaging.
These sides of beef are not refundable and not returnable.
We strongly encourage you to try our beef before you make the investment in a larger /bulk quantity of our beef. It's wonderful, we know it, but just want to make sure that your palette and our beef is a great match. Our grasses are sweet and protein rich, providing for great tasting beef. Everyone's preference is a little different, just want to make sure.
Grassfed Beef Hamburger Patty With Mozzarella & Provolone Cheese...
$ 13.40
🍔🧀 Introducing our deliciously cheesy Grassfed Beef Hamburger Patty with Mozzarella and Provolone Cheese!
🐄🌱 Our 100% grassfed beef is raised on natural pasture without antibiotics or hormones, providing you with a healthy and flavorful meat option.
🧀 The addition of creamy Mozzarella and tangy Provolone cheese gives our patties a delightful twist, perfect for cheese lovers.
👨🍳 Simply grill, pan fry or bake our juicy patties to your liking, and watch the cheese melt to perfection.
🍽️ Serve them on a bun with your favorite toppings or alongside a fresh salad for a satisfying meal.
👌 With 2 X 6 oz patties in each package, our Grassfed Beef Hamburger Patty with Mozzarella and Provolone Cheese is a convenient and delicious option for a quick and easy meal.
Grassfed Wagyu Beef Tallow, 16 oz.
$ 26.00
🐄🌱 Grassfed Wagyu Beef Tallow 🐄🌱
Unlock the Richness of Wagyu, Naturally Rendered for Your Culinary Mastery!
🔥 Ideal for Cooking and Frying: Elevate your culinary adventures with our Wagyu Beef Tallow—a chef's secret for enhancing flavors, achieving crispy perfection in frying, and imparting that signature Wagyu richness to your dishes.
🍔 Gourmet Burger Magic: Transform your homemade burgers into gourmet delights by using Wagyu Beef Tallow for grilling or frying. The result? Irresistibly juicy and flavorful masterpieces.
🌿 Natural and Nutrient-Rich: Our tallow is more than a cooking fat; it's a source of essential nutrients, including omega-3 fatty acids and antioxidants. Embrace a healthier alternative that doesn't compromise on taste.
👨🍳 Versatile Culinary Companion: From sautéing vegetables to roasting, baking, and even in the preparation of flaky, mouthwatering pastries, our Wagyu Beef Tallow is the versatile kitchen companion you've been searching for.
🥩 Preservative-Free Purity: We take pride in delivering a product free from additives or preservatives, allowing you to enjoy the unadulterated richness and purity of grassfed Wagyu beef.
Unleash the culinary possibilities with the decadent richness of Circle C Farm Grassfed Wagyu Beef Tallow. Elevate your dishes and savor the unparalleled taste of Wagyu in every bite! 🌱🍔👩🍳
Taste the Difference, Feel the Difference™
The best tasting, healthiest eggs delivered right to your door
Fast Same Week Shipping
Place Your Orders by Noon on Tuesdays for Fast, Same Week Shipping
From Our Pasture to Your Plate™
100% Pasture Raised Grass Fed and Finished Family Farm